Chef Jeff is now taking new clients!!!

And Chef Jeff needs a job!

As your restaurant consultant, I will help you plan out your restaurant or food service establishment from beginning to end. I am here to serve and service you, and make your food service establishment a profitable venture.

Some times, you may not like what I have to say. I may even tell you that this business is not right for you. The truth is that 50% of restaurants do not make it past the first SIX months of business. Another 30% do not make it past the first year of business.

If you are even thinking about opening a food service establishment, or your current food service business is not performing to expectations, you must call me, Chef Jeff, before you make one more move at 540-529-5647!

You can not afford to not call me!